espresso flavored vodka

(2 ratings)
Recipe by
Marsha Gardner
Florala, AL

I am too cheap to buy the expensive liqueurs, so I make my own. I wanted to try a Espresso flavored brownie and this was needed ingredient.

(2 ratings)

Ingredients For espresso flavored vodka

  • 8 oz
    freshly brewed espresso
  • 1 lb
    superfine sugar
  • 18 oz
    vodka
  • 1 tsp
    pure vanilla extract or whole vanilla bean

How To Make espresso flavored vodka

  • 1
    Heat espresso in a saucepan over medium heat.
  • 2
    Add the sugar. Stir constantly until it dissolves.
  • 3
    Remove from the heat once the sugar has dissolved. Set aside to cool.
  • 4
    Once cooled, pour in the vodka and vanilla. Mix briefly. If using the vanilla pod, leave until the next step.
  • 5
    Pour the vodka coffee mixture into the glass jar. Store in a dark and dry place for a minimum of 48 hours. Store longer if wished/possible. The longer it is stored, the longer it infuses.
  • 6
    Strain the liquid into the storage bottle. Keep with the rest of your alcohol until needed.

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