dark agave mojito
(1 rating)
A dark and dangerous drink to be sure, but what the heck... tis the season!
(1 rating)
yield
4 serving(s)
prep time
5 Min
method
No-Cook or Other
Ingredients For dark agave mojito
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1/4 cdemerara or raw sugar (for coating rims of glasses)
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1lime wedge plus 4 lime 'discs' for garnish
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1 cgolden rum
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1/2 cfresh lime juice
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1/3 cdark agave nectar
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12 fresh mint leaves for drink plus 4 mint sprigs for garnish
How To Make dark agave mojito
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1Place enough sugar on small plate to reach depth of 1/4 inch. Run lime wedge around rim of 4 Martini glasses to moisten. Dip rims into sugar on plate.
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2Blend rum, lime juice, and 1/3 cup agave nectar in blender until well mixed.
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3Add 12 mint leaves and blend until small green flecks appear. Pour into prepared glasses. Garnish with mint sprigs and/or lime wheels.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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