cranberry ginger tea

(2 ratings)
Recipe by
NIKKI SMITH
HEMET, CA

Its a great refreshing drink for entertaining, If you like a kick add some vodka..

(2 ratings)
yield 4 serving
prep time 15 Min
cook time 15 Min

Ingredients For cranberry ginger tea

  • 4 c
    water
  • 4
    bags red rooibos tea, white tea, or green tea
  • 2
    thin slices fresh ginger
  • 1/2 c
    sweet cranberry sauce

How To Make cranberry ginger tea

  • 1
    In medium saucepan bring water just to boiling. Remove from heat; add tea bags and ginger. Steep tea for 3 to 5 minutes. Meanwhile, place cranberry sauce in blender; cover and blend until almost smooth.
  • 2
    Remove tea bags and ginger from water; discard bags and ginger. Stir blended cranberry mixture into tea until well combined. Serve hot, or cover and refrigerate to serve cold. Stir before serving
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