butterscotch liqueur
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As Christmas and New Years approach we are always looking for that special drink that everyone will be talking about in the year to come....This may be it, give it a try
(1 rating)
Ingredients For butterscotch liqueur
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1 ceach; sugar and water
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1/2 cbrandy
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1 c100 proof vodka
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1 Tbspbutterscotch flavored extract
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10drops yellow food coloring
How To Make butterscotch liqueur
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1Bring the sugar and water to boil in a saucepan over medium-high heat, stirring constantly to prevent sugar from scorching. When the sugar/water mix turns clear, remove it from heat. Let cool until just warm in temperature. (Use your finger!) Pour this into a 1 quart container. Add brandy, vodka, coloring and extract. Cover container and shake well. Store for 30 days before using.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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