Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

bonnie's homemade mocha cream liqueur

(2 ratings)
ReikiHealsTheSoul avatar
Recipe by
BonniE !
@ReikiHealsTheSoul
Cottonwood, CA

Merry Christmas! Be merry any other time of the year with your very own mocha cream liqueur that tastes like Bailey's Irish Cream! This creamy concoction is great added to hot cocoa or just sipped as is. (photo by A. Vernon)

(2 ratings)
yield serving(s)
prep time 20 Min
method No-Cook or Other

Ingredients For bonnie's homemade mocha cream liqueur

  • 1
    can condensed milk
  • 3/4
    cup dark rum
  • 1
    carton heavy cream (one pint)
  • 1/4
    cup chocolate-flavored syrup
  • 2
    teaspoons instant espresso powder
  • sprinkle of cinnamon
  • 1/2
    teaspoon mexican vanilla
  • 1/4
    teaspoon coconut extract
  • 1/4
    cup sugar

How To Make bonnie's homemade mocha cream liqueur

  • 1
    Combine all the ingredients in a food processor or blender. Cover and process on high speed until the mixture is well-blended and smooth. You may serve the cordial at once over cracked ice or ice cubes. Or you can transfer the mixture to a tightly covered container and refrigerate for up to 2 weeks. Stir just before serving. Makes a great gift! Cheers!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT