bloody mary
(1 rating)
No Image
I had one of those cravings, "Mmm, wouldn't a Bloody Mary be great right now!". My work is small and private, so I can say things like this (in my office) and start a discussion without anyone leaving their desks. The best recipe proposed came from my co-worker, Jeff, who immediately emailed his fiance for the details. As you'll note, though, it's pretty slap-dash. Customize per individual taste. . .
(1 rating)
yield
1 serving(s)
method
Blend
Ingredients For bloody mary
-
ice
-
vodka
-
1splash of zing zang
-
1 dashworcestershire sauce
-
1 dashdill sauce
-
1 dasha-1 sauce
-
few drops of tabasco sauce
-
1/4 tspcelery salt
-
1/4 tsppepper
How To Make bloody mary
-
1Fill glass with ice.
-
2Fill glass ¼ full with vodka
-
3Add a splash of Zing Zang and a dash each of Worcestershire, dill sauce, and A-1
-
4Add a few drops of Tabasco, a ¼ tsp celery salt, and a ¼ tsp pepper
-
5Mix well and enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT