beergarita
(1 rating)
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A variation of a margarita that has been very popular of late. It goes down easy, but packs a punch.
(1 rating)
yield
6 serving(s)
prep time
5 Min
method
No-Cook or Other
Ingredients For beergarita
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12 ozcan of frozen limeade mix
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12 ozblanco tequila (or your favorite)
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12 ozbeer with lime (your favorite lager will do.)
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12 ozlemon lime soda
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lime wedges, optional
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kosher or margarita salt, optional
How To Make beergarita
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1Combine all ingredients in a pitcher that holds at least 1 1/2 quarts. (I use the limeade can to measure the tequila; no measuring cup to wash.) Stir well to combine. Will foam up some so shaking is not recommended.
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2Rub rim of each glass with lime wedge and dip in salt.
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3Fill glasses with ice.
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4Pour margaritas over ice and garnish each with a lime wedge.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Beergarita:
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