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beer margaritas

lazyme5909 avatar
Recipe by
Vicki Butts (lazyme)
@lazyme5909
Grapeview, WA

This is an old Mexican mix called Michelada, made with fresh lime juice instead of concentrate, and served in a tall glass. From Gourmet, August 2003.

yield 4 serving(s)
prep time 10 Min
method No-Cook or Other

Ingredients For beer margaritas

  • 1
    lime, cut into 8 wedges
  • 1/4 c
    coarse salt
  • 2
    chilled 12-oz bottles beer (not dark; preferably a lighter-style lager)
  • 1/2 c
    thawed frozen limeade concentrate
  • 1/2 c
    chilled tequila
  • ice cubes

How To Make beer margaritas

  • 1
    Rub lime wedges around rims of 4 Margarita glasses.
  • 2
    Dip rims in salt to coat lightly.
  • 3
    In a medium pitcher, combine beer, limeade, and tequila.
  • 4
    Fill prepared glasses with ice, then with margarita mixture.
  • 5
    Garnish with remaining lime wedges.
  • 6
    Serve immediately.
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Categories & Tags for Beer Margaritas:

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