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bailey's irish cream

(1 rating)
AuntSue36 avatar
Recipe by
Susan Sackinger
@AuntSue36
Horseheads, NY

This from St. Leo Cooks! published to fund the Food Connection in Tacoma, WA. I was the editor. original by: Shirley M Septon

(1 rating)
prep time 10 Min
method No-Cook or Other

Ingredients For bailey's irish cream

  • 1 pt
    whipping cream
  • 1 can
    eagle brand milk
  • 3
    eggs
  • 1/2 c
    hershey's chocolate syrup
  • 1/4 tsp
    coconut extract(to taste)
  • 2 c
    irish whiskey

How To Make bailey's irish cream

  • 1
    Whip all but whiskey to froth. Add whiskey; stir well.
  • 2
    Keep refrigerated. 1 1/2 tbsp vanilla extract can be substituted for coconut. (can ya taste it now?)
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