amarula coffee

(3 ratings)
Recipe by
Vickie Parks
Renton, WA

I love Amarula cream liqueur (from South Africa), so I'm always on the hunt for new cocktails recipes. Here's a wonderful hot coffee drink that includes Amarula and just a touch of chocolate. Amarula is such a smooth, creamy liqueur, and it's a perfect cream substitute for any cup of coffee.

(3 ratings)
yield 1 serving(s)
prep time 5 Min
method No-Cook or Other

Ingredients For amarula coffee

  • 2 oz
    amarula cream liqueur
  • 1 c
    hot coffee, freshly brewed (african coffee preferred)
  • chocolate shavings, for garnish

How To Make amarula coffee

  • 1
    Add Amarula liqueur in a coffee mug. Fill mug with hot coffee, and stir 2 to 3 times.
  • 2
    Float a few chocolate shavings on top, and serve hot.
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