"Enjoy this sweet bread loaf made using dried cherries and almonds. 1 loaf (24 servings)..."
INGREDIENTS
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1 1/2 cups boiling water
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2 bags (5.5 oz each) dried cherries
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1 cup packed brown sugar
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1/2 cup butter or margarine, softened
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2 eggs
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1/2 teaspoon almond extract
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1 3/4 cups Gold Medal® all-purpose flour
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1 1/2 teaspoons baking powder
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1/2 teaspoon salt
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1 1/2 cups slivered almonds
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1/2 cup powdered sugar
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1/4 teaspoon almond extract
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1 to 2 teaspoons milk