dried beef casserole

Name: Dried Beef Casserole
Prep time: 30 min
Cook time: 30 min
Yield: 4
Cuisine: American
Ingredients: 1/2 lb. dried beef, browned in butter; 2 C. cooked potatoes, diced; 2 C. cooked peas and carrots (1 pkg. frozen); Cream Sauce:; 4 Tbs. butter; 4 Tbs. flour; 2 C. milk; one 8-oz. pkg. cream cheese

(2 ratings)

review

Private Recipe by

Russ Myers

@Beegee1947

Necedah, WI

A quick and easy casserole that is sure to please.

(2 ratings)

yield 4 -6 servings

prep time 30 Min

cook time 30 Min

method Bake

Ingredients For dried beef casserole

1/2 lb. dried beef, browned in butter
2 C. cooked potatoes, diced
2 C. cooked peas and carrots (1 pkg. frozen)
Cream Sauce:
4 Tbs. butter
4 Tbs. flour
2 C. milk
one 8-oz. pkg. cream cheese

How To Make dried beef casserole

1
For cream sauce, mix all ingredients together; cook until well blended. Layer dried beef, potatoes, carrots, and peas with cream sauce. Bake in a 350-degree oven for 1/2 hour.
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