Dr. Pepper Chocolate Cake
INGREDIENTS
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1-½ cup Dr. Pepper Soda
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½ cups Vegetable Or Canola Oil
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1 stick Butter, Salted (8 Tablespoons)
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4 Tablespoons Cocoa Powder (I Recommend Using A Dark Cocoa Powder)
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2 cups Sugar
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2 cups All-purpose Flour
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1 teaspoon Baking Soda
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2 whole Eggs
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½ cups Buttermilk
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FOR THE FROSTING:
•
1 stick Butter, Salted (8 Tablespoons)
•
4 Tablespoons Cocoa Powder (again, I Recommend Using A Dark Cocoa Powder)
•
8 Tablespoons Milk
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4 cups Confectioners Sugar (Powdered Sugar)
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