INGREDIENTS
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1 (18.25-ounce) box white cake mix
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8 egg yolks
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2 tablespoons all-purpose flour
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2 cups white sugar
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1 cup butter or margarine
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2 cups walnuts, chopped
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2 cups pecans, chopped
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1 (16-ounce) box raisins
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1 (14-ounce) package flaked coconut
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1 cup white sugar
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1/2 cup hot water
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2 egg whites