DoubleTree Cookie Recipe

Name: DoubleTree Cookie Recipe
Prep time: 20 min
Cook time: 30 min
Yield: 28
Ingredients: 1/2 cup rolled oats; 2 1/4 cups unbleached all-purpose flour; 1 1/2 teaspoons baking soda; 1 teaspoon salt; 1/4 teaspoon ground cinnamon; 1 cup unsalted butter (two sticks), softened; 3/4 cup packed light brown sugar; 3/4 cup granulated sugar; 2 teaspoons pure vanilla extract; 1/2 teaspoon freshly squeezed lemon juice; 2 large eggs; 3 cups semi-sweet miniature chocolate chips (you can use regular-sized chocolate chips instead); 1 cup chopped walnuts (optional)

DoubleTree Cookie Recipe was pinched from <a href="http://www.thelittlekitchen.net/doubletree-hotel-copycat-chocolate-chip-cookies-recipe/" target="_blank">www.thelittlekitchen.net.</a>

"Having made these cookies a bunch of times, my favorite semisweet chocolate chips for this recipe are Ghirardelli miniature ones...."

INGREDIENTS

•

1/2 cup rolled oats

•

2 1/4 cups unbleached all-purpose flour

•

1 1/2 teaspoons baking soda

•

1 teaspoon salt

•

1/4 teaspoon ground cinnamon

•

1 cup unsalted butter (two sticks), softened

•

3/4 cup packed light brown sugar

•

3/4 cup granulated sugar

•

2 teaspoons pure vanilla extract

•

1/2 teaspoon freshly squeezed lemon juice

•

2 large eggs

•

3 cups semi-sweet miniature chocolate chips (you can use regular-sized chocolate chips instead)

•

1 cup chopped walnuts (optional)

Go To Recipe

review