INGREDIENTS
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1/3 cup all-purpose flour
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1/3 cup whole-wheat pastry flour or regular whole-wheat flour
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1/3 cup natural cocoa powder
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1/3 cup granulated sugar
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3/4 teaspoon baking powder
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1/4 teaspoon baking soda
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1/4 teaspoon salt
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1 large egg
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2 tablespoons canola oil
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1/2 cup low-fat plain yogurt
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1/2 teaspoon vanilla extract
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1/4 cup semi-sweet chocolate chips
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Cooking spray
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1 1/2 cups vanilla frozen yogurt
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2 cups fresh raspberries (9 ounces)