Double Chocolate Pumpkin Swirl Tart
"A crispy tart crust filled with rich and creamy swirls of pumpkin and chocolate ganache...."
INGREDIENTS
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1 Pillsbury™ Refrigerated Pie Crust, thawed
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2/3 cup pumpkin puree (not pumpkin pie filling)
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1/3 cup heavy whipping cream
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3 tablespoons light brown sugar
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3/4 teaspoon cinnamon
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3/4 teaspoon pumpkin pie spice
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Pinch of salt
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16 ounces white chocolate, finely chopped or chips
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1/4 cup cinnamon-flavored chips
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2 ounces semisweet chocolate, finely chopped
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2 tablespoons heavy whipping cream
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