INGREDIENTS
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1 (9 inch) pie crust, baked
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1 1/2 cups white sugar
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1/3 cup cornstarch
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1/2 teaspoon salt
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3 cups milk
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3/4 cup semisweet chocolate chips
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2 (1 ounce) squares unsweetened chocolate, chopped
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4 egg yolks, beaten
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1 tablespoon vanilla extract