Double Chocolate Mousse with Raspberry Sauce

Name: Double Chocolate Mousse with Raspberry Sauce
Ingredients: Chocolate Mousse:; 6 ounces bittersweet chocolate, chopped in 3/4-inch chunks; 6 ounces white chocolate, chopped in 3/4-inch chunks; 2 cups whipping cream; Raspberry Sauce:; 1 package (14 to 16 ounces) frozen unsweetened raspberries, thawed; 1/4 cup water; 1/4 cup sugar; 1 tablespoon cornstarch

Double Chocolate Mousse with Raspberry Sauce was pinched from <a href="http://www.chefscatalog.com/recipe/detail/815-double-chocolate-mousse-with-raspberry-sauce.aspx?sourcecode=GW1EM3915" target="_blank">www.chefscatalog.com.</a>

INGREDIENTS

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Chocolate Mousse:

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6 ounces bittersweet chocolate, chopped in 3/4-inch chunks

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6 ounces white chocolate, chopped in 3/4-inch chunks

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2 cups whipping cream

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Raspberry Sauce:

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1 package (14 to 16 ounces) frozen unsweetened raspberries, thawed

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1/4 cup water

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1/4 cup sugar

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1 tablespoon cornstarch

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