Double Chocolate Cream Pie
INGREDIENTS
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Crust
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1 2/3 cups chocolate cookie crumbs, such as Famous Chocolate Wafers or chocolate graham crackers
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6 tablespoons unsalted butter, melted
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4 tablespoons sugar
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Pinch fine sea salt
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1/3 cup sugar
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2 tablespoons plus 1 teaspoon cornstarch
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2 tablespoons unsweetened Dutch-process cocoa powder
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1/2 teaspoon fine sea salt
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1 large egg
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2 large egg yolks
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2 cups whole milk
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7 ounces bittersweet chocolate (between 60% and 64%), finely chopped
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3 tablespoons cold unsalted butter
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2 teaspoons vanilla extract
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Topping
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1 cup heavy cream
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3 tablespoons sugar
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1 teaspoon vanilla extract
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Chocolate curls or sprinkles, for garnish
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