Double Chocolate Cheesecake Muffins

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INGREDIENTS
Muffins
1/2 cup butter, at room temperature
2/3 cup brown sugar
1 large egg
2 tsp vanilla extract
2/3 cup sour cream
1 tsp ground cinnmon
2 tsp baking powder
1 tsp baking soda
1 tsp salt
1/2 cup unsweetened cocoa powder
2 cups all-purpose flour
2/3 cup milk
1 cup mini chocolate chips
Cheesecake Layer
1 package (8 oz) cream cheese, softened
1/2 cup sugar
1 large egg
Topping
1/4 cup mini chocolate chips
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