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Double Cheese and Bacon Egg Biscuits
INGREDIENTS
•
2 tablespoons milk
•
1/4 teaspoon kosher salt
•
1/4 teaspoon freshly ground black pepper
•
1/4 cup crumbled feta cheese
•
1 can refrigerated biscuits, 10 count
•
6 strips cooked bacon, crumbled
•
1/4 cup shredded cheddar cheese
Go To Recipe
3
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