Double-Beef Burgers

Name: Double-Beef Burgers
Yield: 4
Ingredients: 1 egg, lightly beaten; 1 2 1/2 ounce package very thinly sliced corned beef, chopped; 1/3 cup finely chopped cabbage; 1/4 cup soft rye bread crumbs (about 1/2 slice); 1/2 teaspoon caraway seeds; 1/4 teaspoon salt; 1 pound lean ground beef; 1 large red onion, sliced; 4 kaiser rolls, split; 3 tablespoons horseradish mustard

Double-Beef Burgers was pinched from <a href="http://www.bhg.com/recipe/beef/double-beef-burgers/" target="_blank">www.bhg.com.</a>

INGREDIENTS

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1 egg, lightly beaten

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1 2 1/2 ounce package very thinly sliced corned beef, chopped

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1/3 cup finely chopped cabbage

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1/4 cup soft rye bread crumbs (about 1/2 slice)

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1/2 teaspoon caraway seeds

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1/4 teaspoon salt

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1 pound lean ground beef

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1 large red onion, sliced

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4 kaiser rolls, split

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3 tablespoons horseradish mustard

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