Double-Apple Chicken

Name: Double-Apple Chicken
Ingredients: 4 skinless, boneless chicken breast halves (1 to 1-1/4 pounds total); 1/4 teaspoon salt*; 1/4 teaspoon ground black pepper; 1/4 cup apple butter; 3 tablespoons cider vinegar; 1 tablespoon canola oil; 3/4 teaspoon apple pie spice; 2 apples, cored and cut into 1/2-inch-thick rings (about 8 slices total)

Double-Apple Chicken was pinched from <a href="http://www.diabeticlivingonline.com/recipe/chicken/double-apple-chicken/" target="_blank">www.diabeticlivingonline.com.</a>

INGREDIENTS

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4 skinless, boneless chicken breast halves (1 to 1-1/4 pounds total)

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1/4 teaspoon salt*

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1/4 teaspoon ground black pepper

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1/4 cup apple butter

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3 tablespoons cider vinegar

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1 tablespoon canola oil

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3/4 teaspoon apple pie spice

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2 apples, cored and cut into 1/2-inch-thick rings (about 8 slices total)

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