DOTTIE'S GREEN BEAN CASSEROLE
INGREDIENTS
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2 14-ounce cans french cut green beans, drained well *
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4 ounce can mushrooms, drained well
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1 small onion, sliced into very thin rings, 2 1/2 ounces
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2 stalks celery, finely chopped
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2 tablespoons butter
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1/4 cup mayonnaise
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1/4 teaspoon salt
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1/2 teaspoon pepper
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1/8 teaspoon garlic powder
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8 ounces cheddar cheese, shredded
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