INGREDIENTS
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3
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cups cooked chicken, chopped (I used a rotisserie chicken)
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8
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oz sour cream
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1
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can cream of mushroom soup
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1
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can cream of chicken soup
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1½
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cups salsa or 1 can Rotel
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1
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can of corn, drained
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2
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cups Mexican cheese, shredded
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1
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bag of nacho cheese Doritos
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