Dominican Chimichurri Burgers

Name: Dominican Chimichurri Burgers
Ingredients: 1 1/4 pound ground beef chuck; 1 medium onion, finely chopped; 1/2 large red bell pepper, diced; 2 garlic cloves, minced; 1/3 cup chopped cilantro; 1 teaspoon dried oregano; 2 teaspoons soy sauce; 1 tablespoon Worcestershire sauce; 4 hamburger buns, split; 2 cups thinly sliced cabbage; 1 carrot, coarsely grated; 1 small red onion, cut into rings; 1 tomato, sliced 1/4 inch thick; 2 tablespoons ketchup; 2 tablespoons mayonnaise; 1 tablespoon yellow mustard

Dominican Chimichurri Burgers was pinched from <a href="http://www.epicurious.com/articlesguides/bestof/toprecipes/bestburgerrecipes/recipes/food/views/Dominican-Chimichurri-Burgers-240003" target="_blank">www.epicurious.com.</a>

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INGREDIENTS

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1 1/4 pound ground beef chuck

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1 medium onion, finely chopped

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1/2 large red bell pepper, diced

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2 garlic cloves, minced

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1/3 cup chopped cilantro

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1 teaspoon dried oregano

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2 teaspoons soy sauce

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1 tablespoon Worcestershire sauce

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4 hamburger buns, split

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2 cups thinly sliced cabbage

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1 carrot, coarsely grated

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1 small red onion, cut into rings

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1 tomato, sliced 1/4 inch thick

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2 tablespoons ketchup

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2 tablespoons mayonnaise

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1 tablespoon yellow mustard

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