Dolly Parton's 5-Layer Casserole

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"When you're working 9 to 5, you don't want to have to work yourself to the bone over the stove to make dinner. How about we do something a little easier instead? Dolly Parton's 5-Layer Casserole, straight from the queen of country herself, is as simple as stacking, seasoning, and baking. The results are a melody of flavors, from the hearty potato base to the savory ground beef, tender onions, bright tomatoes, and garden-fresh green peppers. It all comes together for a warming and filling dish that you'll be amazed ..."

INGREDIENTS
3 large russet potatoes, sliced
salt, to taste
pepper, to taste
1 pound ground beef, cooked and seasoned
2 onions, sliced, with the rings separated
1 (14.5-ounce) can diced tomatoes
1 1/2 green bell peppers, chopped
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