INGREDIENTS
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3 ounces semi sweet baking chocolate (you can use chocolate chips)
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1 1/2 cups brewed coffee
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3 cups sugar
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2 1/2 cups all purpose flour
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1 1/2 cups unsweetened cocoa powder
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2 teaspoons baking soda
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1 teaspoon baking powder
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1 teaspoon salt
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3 eggs
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3/4 cup vegetable oil
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1 1/2 cups buttermilk, room temperature
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1 teaspoon vanilla
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5 tablespoons all purpose flour
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1 cup milk
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1 teaspoon vanilla
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1 cup butter
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1 cup granulated sugar
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1 12 ounce bag semi-sweet chocolate chips
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1 cup heavy cream
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1 tablespoon butter