Dill Pickle Dip

Name: Dill Pickle Dip
Ingredients: 1 (8 ounce) package of cream cheese, softened to room temperature; 1- 1½ cups chopped dill pickles; ¼ cup finely chopped sweet onion; 2- 4 tablespoons pickle juice (use less for thicker dip or more for thinner dip); 1 teaspoon dried dill weed; ½ teaspoon kosher salt; freshly ground black pepper, to taste

Dill Pickle Dip was pinched from <a href="http://www.foodiewithfamily.com/2012/02/16/dill-pickle-dip/" target="_blank">www.foodiewithfamily.com.</a>

"This thick cream cheese dip chock full of dill pickle and sweet onion is for serious pickle fans! Dunk pretzels, vegetable sticks, crackers or chips in it or spread on a bun for a hamburger that'll knock your socks off!..."

INGREDIENTS

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1 (8 ounce) package of cream cheese, softened to room temperature

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1- 1½ cups chopped dill pickles

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¼ cup finely chopped sweet onion

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2- 4 tablespoons pickle juice (use less for thicker dip or more for thinner dip)

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1 teaspoon dried dill weed

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½ teaspoon kosher salt

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freshly ground black pepper, to taste

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