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Vegan Recipes
Browse our collection of vegan recipes from home cooks around the world!
Blue Ribbons
Greek Lemon Rosemary Potatoes
By
Francine Lizotte
By Francine Lizotte
Crispy & flavorful on the outside and moist & tender on the inside, these potatoes ...
Fish Rub • Homemade Blend
By
Francine Lizotte
By Francine Lizotte
Quick and easy to make, it will definitely enhance your fish and other proteins, potatoes, ...
South-of-the-border Essentials: Achiote Paste
By
Andy Anderson !
By Andy Anderson !
Achiote paste is ideal for seasoning a lot of diverse Mexican dishes. Its primary ingredient ...
Lynn's Everyday Salsa
By
Lynn Socko
By Lynn Socko
This is the only way I make salsa anymore and I make at least one ...
Keep Moisture Out Of Powdered & Granulated Foods
By
Francine Lizotte
By Francine Lizotte
Before foods clump up, use these ingredients…
South-of-the-border Essentials: Flavor Base
By
Andy Anderson !
By Andy Anderson !
This recipe is based on the popular Annatto/Achiote paste that is considered a staple in ...
Cauliflower Fried Rice
By
Francine Lizotte
By Francine Lizotte
This healthy low-carb dish is so tasty and you can enjoy it in less than ...
Tamilou's Flavorful Poultry Seasoning
By
Tammy Cruz
By Tammy Cruz
I wanted a great tasting poultry seasoning. We eat a lot of chicken breasts, which ...
Toor Dal In Instant Pot
By
C C
By C C
Toor dal dishes can be ultimate hearty yet healthy comfort food that’s easy to keep ...
Seafood Essentials: Classic Cocktail Sauce
By
Andy Anderson !
By Andy Anderson !
There are a lot of “designer” cocktail sauces out there… I have posted one or ...
Greek Seasoning • Homemade Blend
By
Francine Lizotte
By Francine Lizotte
This spice recipe is a great one to have on hand plus it’s less salty ...
Pickled Red Onions
By
Francine Lizotte
By Francine Lizotte
These crispy, tangy and sweet little guys are extremely easy & quick to make and ...
Creamy Polenta
By
Francine Lizotte
By Francine Lizotte
This is a great Italian side dish to pair with many proteins and a nice ...
Jasmine Rice • How To Cook Perfectly
By
Francine Lizotte
By Francine Lizotte
Watch this informative episode for tender and fluffy rice every time
Tangy Bean Salad
By
Teresa G.
By Teresa G.
This bean salad is so cool and tangy. I had several canned goods that needed ...
Easy And Healthy Dog Cookies
By
Sherry Blizzard
By Sherry Blizzard
This recipe was given to me by the local Imminent Danger German Shepherd Rescue. ...
(1 rating)
Sweet Savory Essentials: Fruit Puree
By
Andy Anderson !
By Andy Anderson !
Most “standard” purees have more than fruit in them. You will find sugars, other spices, ...
May Day Mead (sima)
By
Annastiina Salonen
By Annastiina Salonen
Sima is a type of mead which is bubbly and very refreshing. It's made with ...
Almond Mass
By
Annastiina Salonen
By Annastiina Salonen
Here is the basic recipe for the almond mass which is used as the filling ...
Blanching And Pulverizing Nuts
By
Annastiina Salonen
By Annastiina Salonen
When a recipe asks for nut flour or powder then it might be found from ...
Dark & Light Sourdough Starters
By
Annastiina Salonen
By Annastiina Salonen
Sourdough starter is actually a very old and healthy way to make bread and the ...
Pears • How To Core
By
Francine Lizotte
By Francine Lizotte
This episode is showing you a nice and neat method when you want pears to ...
Hot Toddy
By
Francine Lizotte
By Francine Lizotte
Super quick and easy to make, this is perfect to sip during the cold months.
Pico De Gallo
By
Amy H.
By Amy H.
Perfect for chips or tacos!
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