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Blue Ribbons
Korean Pork Mandu
By
Vickie Parks
By Vickie Parks
Mandu are traditional Korean dumplings. The dish dates to the Korean Royal Court influence during ...
(2 ratings)
Dutch Pancakes - Pannekoek
By
Vickie Parks
By Vickie Parks
This is the Dutch version of a pancake. They're similar to the puffy pancakes we're ...
(2 ratings)
Mojito Shortbread Bars
By
Vickie Parks
By Vickie Parks
The great taste of a classic Mojito cocktail, but in delicious and irresistible shortbread cookie ...
(1 rating)
Baked Plantains In A Brown Sugar-rum Sauce
By
Vickie Parks
By Vickie Parks
This is a delicious postre (dessert) from Cuba called Plátanos Dulce (Baked Sweet Plantains). It's ...
Isla Del Tesoro
By
Vickie Parks
By Vickie Parks
This refreshing cocktail includes some of Cuba's best local ingredients including fresh grapefruit, lime and ...
(2 ratings)
Cuban Rose
By
Vickie Parks
By Vickie Parks
The "Cuban Rose" is an elegant rose-shaded cocktail that dates to the early 20th century, ...
(4 ratings)
Healthy Essentials: Lemon/acv Cocktail
By
Andy Anderson !
By Andy Anderson !
I love the health benefits of Apple Cider Vinegar, and Lemon juice; however, I do ...
Classic Sgroppino
By
Vickie Parks
By Vickie Parks
Sgroppino is a lemon-based Italian cocktail that originated in Sicily. It's pronounced s-gro-PEEN-yoe. ...
(2 ratings)
Roasted Parsnips
By
Beth Pierce
By Beth Pierce
Roasted Parsnips are a flavor packed easy side that comes together in a matter of ...
Condiment Essentials: Homemade Sour Cream
By
Andy Anderson !
By Andy Anderson !
Sour cream purchased at the grocer, usually is not sour cream at all. Oft ...
Homemade Essentials: Tangy Buttermilk
By
Andy Anderson !
By Andy Anderson !
This is pretty much the DIY buttermilk recipe that you have used like forever, but ...
Seasoning Essentials: British Baking Spice
By
Andy Anderson !
By Andy Anderson !
This is a very popular spice mix in Great Britain, and can be found in ...
Spring Salad
By
Beverley Williams
By Beverley Williams
I like to add toppings like fresh blueberries, cashews (unsalted), sunflower seeds and edamame.
Chicken & Rice Noodle Soup
By
Lee Thayer
By Lee Thayer
Asian soups are very easy to prepare and I come up with this soup on ...
Roasted Garlic
By
Beth Pierce
By Beth Pierce
Roasted Garlic is so easy to make right in the confines of your own kitchen ...
Skinny 3 Flavors Citrus Mousse Pie
By
Nor Mac
By Nor Mac
This is a delicious warm weather desert. I created it to be made in three ...
Ham & Field Pea Pot Pie
By
J. White Harris
By J. White Harris
I wanted to create a different type of Pot Pie and use up some ham ...
Cabbage Essentials: Honey Mustard Coleslaw
By
Andy Anderson !
By Andy Anderson !
Easy/Peasy to assemble, this coleslaw is more sweet than savory. I love it on a ...
Diy Essentials: Clear Your Sinuses Brown Mustard
By
Andy Anderson !
By Andy Anderson !
Okay, first off, this ain’t your basic Grey Poupon… Full Stop. This stuff is hot ...
Diy Essentials: Beef Bouillon Powder
By
Andy Anderson !
By Andy Anderson !
Just a quick glance through my recipes, and you will know that I always recommend ...
Drink Essentials: Iced Coconut Coffee W/cream
By
Andy Anderson !
By Andy Anderson !
Currently Spring is spreading its wings across the land; bringing with it cool evenings and ...
Roasted Red Peppers
By
Beth Pierce
By Beth Pierce
Fresh Roasted Red Peppers are so easy to make at home. These preservative free peppers ...
Easy Fast Bagels
By
Monika Rosales
By Monika Rosales
For a really simple tasty bagel, let cool, slice and toast.
Zucchini Noodles
By
Beth Pierce
By Beth Pierce
Zucchini Noodles are a super fun easy vegetable that is lightly seasoned and works as ...
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