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Blue Ribbons
Lemon Ginger Crunch Parfait
By
Trish Morris
By Trish Morris
This lemon filling is so good you'll never buy store bought filling again. You can ...
(2 ratings)
Homemade Inexpensive Alfredo Sauce
By
Chandra Curtis
By Chandra Curtis
I've been making this recipe for years but never posted it because I prefer to ...
(1 rating)
Mimosa Poached Pears With Champagne Sauce
By
Coleen Katz
By Coleen Katz
I had a little left over champagne on New Year's day and I had some ...
(1 rating)
Ham And Asparagus Strata, Iris
By
iris mccall
By Iris Mccall
Easy and delicious, served for brunch, or dinner with a fresh green salad. I baked ...
(5 ratings)
Jeanne's Very Berry Smoothie
By
Jeanne Gliddon
By Jeanne Gliddon
I love smoothies and when I make them, I tend to put all things fruity ...
(4 ratings)
Acorn Squash W/ Rice And Mushroom Medley
By
Joanne Hendriksen
By Joanne Hendriksen
A tasty way to eat leftovers.
(1 rating)
Orange Julius
By
Sarah Carlson
By Sarah Carlson
If you like the Orange Julius from the store then this is one I made ...
(5 ratings)
Grilled Steak Sandwich
By
Lynn Socko
By Lynn Socko
This isn't a good sandwich, this is a GREAT SANDWICH!!!
(5 ratings)
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