Deviled Egg PASTA Salad

Name: Deviled Egg PASTA Salad
Ingredients: 1 Pound Campanelle Shaped Dry Pasta (Can use Elbow Macaroni); 2 Cups Mayonnaise; 4 TBS Yellow Mustard; 2 TBS Brine from Pickle Jar; 6 Large Hard Boiled Eggs; 3 Ribs Celery, Very Small Dice; 1/2 Medium Red Onion, Small Dice; 1/3 Cup Sweet Relish; Large Pinch of Sea Salt and Several turns of a Pepper Grinder to taste; For Garnish use A Generous Sprinkle of Smoked Paprika

Deviled Egg PASTA Salad was pinched from <a href="http://erecipecards.blogspot.com/2013/08/deviled-egg-pasta-salad-church-potluck.html?m=1" target="_blank">erecipecards.blogspot.com.</a>

INGREDIENTS

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1 Pound Campanelle Shaped Dry Pasta (Can use Elbow Macaroni)

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2 Cups Mayonnaise

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4 TBS Yellow Mustard

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2 TBS Brine from Pickle Jar

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6 Large Hard Boiled Eggs

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3 Ribs Celery, Very Small Dice

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1/2 Medium Red Onion, Small Dice

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1/3 Cup Sweet Relish

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Large Pinch of Sea Salt and Several turns of a Pepper Grinder to taste

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For Garnish use A Generous Sprinkle of Smoked Paprika

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