virginia apple pudding

(1 rating)
Recipe by
Stormy Stewart
Mio, MI

this is a very easy and cheap pudding that is very good and a good coming company dish

(1 rating)

Ingredients For virginia apple pudding

  • 1/2 c
    melted butter
  • 1/4 tsp
    salt
  • 1 1/2 tsp
    baking powder
  • 1 c
    milk
  • 5
    apples, peeled and chopped
  • 1 tsp
    cinnamon
  • 1 c
    brown sugar, firmly packed
  • 1 c
    flour

How To Make virginia apple pudding

  • 1
    Preheat oven to 375 degrees F (190 degrees C). In a small baking baking dish, combine butter, sugar, flour, baking powder, salt, and milk until smooth. In a small sauce pan, combine apples and cinnamon. Heat over low heat until apples are soft. Pour apples into the center of the batter.
  • 2
    Bake at 375 in the preheated oven 30 minutes, or until golden.

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