the best banana pudding

(3 ratings)
Recipe by
Tricia Grahmann
Hallettsville, TX

Everyone...family, friends, co-workers...who has eaten this fantastic pudding has LOVED it! I don't like bananas yet I can't get enough of this. Very tasty!

(3 ratings)
yield serving(s)
prep time 20 Min
method Refrigerate/Freeze

Ingredients For the best banana pudding

  • 1 pkg
    5 1/4 oz vanilla instant pudding
  • 1 pkg
    8 oz. cream cheese, softened
  • 1 can
    eagle brand sweetened condensed milk
  • 1 Tbsp
    vanilla extract
  • 3 c
    milk
  • 6
    bananas, sliced
  • 1 box
    vanilla wafers
  • 1 pkg
    12 oz. cool whip

How To Make the best banana pudding

  • 1
    Cream together cream cheese and Eagle Brand milk. After mixture is smooth, add pudding, then milk, vanilla, and half of the Cool Whip. Layer half vanilla wafers, half of the banana pudding mixture, and all of the bananas; then wafers, pudding, and Cool Whip. Top with wafers. Refrigerate.

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