strawberry pudding

(1 rating)
Recipe by
Patsy Fowler
Anderson, SC

as you can tell i love strawberries this is a great dish

(1 rating)
yield 6 serving(s)
prep time 20 Min
cook time 10 Min

Ingredients For strawberry pudding

  • 3 to 4 c
    strawberries, capped and sliced
  • vanilla wafers i use about 50 wafers to make this pudding
  • 3 1/2 c
    sugar
  • 1/4 tsp
    salt
  • 1/4 c
    all purpose flour
  • 1 c
    milk, 2%
  • 1 1/2 c
    evaporated milk
  • 4
    egg yolks
  • 1 tsp
    vanilla extract

How To Make strawberry pudding

  • 1
    In a 2 quart casserole dish layer the vanilla and strawberries. I use 10 of the wafers to go around the sides of the bowl just because i think it is pretty this way.
  • 2
    In a saucepan on top of the stove with a whisk mix together the sugar, salt, flour, egg yolks and milk.
  • 3
    Cook on medium heat, stirring continuously wiyh whisk about 7-8 minutes until it thickens. It will burn very easily so be sure to stir.
  • 4
    Remove from stove and stir in vanilla. Pour over wafers and strawberries.

Categories & Tags for strawberry pudding:

ADVERTISEMENT