slow cooker rice pudding

Name: Slow Cooker Rice Pudding
Ingredients: 4 - eggs,beaten; 1 quart(s) milk,scalded; 1 cup(s) sugar; 1 teaspoon(s) vanilla; 1/2 teaspoon(s) cinnamon; 1/4 teaspoon(s) nutmeg; 2/3 cup(s) chopped dates or raisins; 3 to 3 1/2 cup(s) rice,cooked

(1 rating)

No Image

review

Recipe by

Eve Peterson

@mumm6

Westfield, WI

A slow cooker recipe, yum.

(1 rating)

Ingredients For slow cooker rice pudding

4

eggs,beaten
1 qt

milk,scalded
1 c

sugar
1 tsp

vanilla
1/2 tsp

cinnamon
1/4 tsp

nutmeg
2/3 c

chopped dates or raisins
3 to 3 1/2 c

rice,cooked

How To Make slow cooker rice pudding

1
In a slow cooker, combine all ingredients, cover. Cook at med. setting for 2 hrs. Stir after 1 hour. Reduce temp. to keep warm for serving or chill in fridge and serve cold.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

slow cooker rice pudding

Ingredients For slow cooker rice pudding

How To Make slow cooker rice pudding

Categories & Tags for Slow Cooker Rice Pudding: