rice pudding
(1 rating)
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Great-grandma, grandma, and mama made this all the time. It was our favorite as we grew up. Now, it's our children's and our children's childrens favorite! Enjoy!
(1 rating)
yield
4 -6
prep time
20 Min
Ingredients For rice pudding
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2 ccooked rice
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1/2 csugar
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1/2 Tbspmelted butter
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1/2 tspnutmeg
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2eggs, beaten
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2 cmilk
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1 tspvanilla
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1/2 craisins
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1 tspcinnamon
How To Make rice pudding
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1Mix all well and pour into a greased casserole dish. Put the dish in a shallow pan of hot water and bake at 325 for 1 hour.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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