rice pudding, 1,2,3,4.
(2 ratings)
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I always had a hard time remembering how to make rice pudding, which my family loved, so one day I made up this recipe, something I could always remember,and whip it up any evening after dinner.
(2 ratings)
yield
8 serving(s)
prep time
15 Min
cook time
1 Hr
Ingredients For rice pudding, 1,2,3,4.
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1 csugar
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2 ccooked rice
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3 cmilk, whole
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4 lgeggs
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1 tspvanilla extract
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1 pinchsalt
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1 pinchcinnamon, ground
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1/2 craisins (optional)
How To Make rice pudding, 1,2,3,4.
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1Mix all aforesaid together,pour into well buttered 2 1/2 quart glass mixing bowl. Place bowl in a pan of water about 2 inches deep and bake at 350 until knife inserted in center comes out clean, about 1 hour.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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