pumpkin pudding

(1 rating)
Recipe by
michelle pitts
bakersfield, CA

GREAT, EASY RECIPE!

(1 rating)
prep time 10 Min

Ingredients For pumpkin pudding

  • 1- 3/4 oz pkg instant vanilla pudding mix
  • 1- 12 oz can evaporated milk
  • 1- 15 oz can pumpkin
  • 1 tbs pumpkin pie spice
  • whipped cream

How To Make pumpkin pudding

  • 1
    1.BEAT pudding mix and evaporated milk according to package directions in large bowl; refrigerate for 5 minutes. Add pumpkin and pumpkin pie spice; mix well. Refrigerate for 10 minutes or until ready to serve. Top with whipped cream

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