pumpkin pudding
(1 rating)
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This recipe came from my 4 thru 6th grade teacher..We learned to cook in class and one year our whole class brought in their family's favorite recipes and our teachers added all the recipes we made in class and we made a cookbook to give our mothers on mother's day. This brings back all those good memories.
(1 rating)
Ingredients For pumpkin pudding
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4eggs
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3 cpumpkin
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1 1/2 csugar
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1 tspsalt
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2 tspcinnamon
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2 tspvanilla extract
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3 cevaporated milk
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1cake mix, white or yellow
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1 stickbutter
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1 1/2 cnuts
How To Make pumpkin pudding
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1Mix first 7 ingredients. Put in pan. Sprinkle dry cake mix on top. Pour melted butter on top. Spread 1-1/2 cup nuts on top of cake.
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2Bake 1 hour 20 minutes at 350 degrees.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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