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pull apart rolls

(2)
kitchenChatter avatar
Recipe by
Pat Duran
@kitchenChatter
Las Vegas, NV

Quick and easy and delicious sticky rolls. These are absolutely so easy and delicious. Especially when you want just a few at a time to serve individually.!

read more
(2)
yield serving(s)
prep time 15 Min
cook time 20 Min
method Bake

Ingredients For pull apart rolls

  • 3 pkg
    refrigerator biscuits
  • 1 stick
    butter, melted
  • 1 c
    granulated sugar
  • 3 tsp
    cinnamon
  • 1 tsp
    vanilla extract

How To Make pull apart rolls

  • 1
    Preheat oven to 350^. Spray well 24 muffin wells. Set aside.
    Cut each biscuit into fourths.
    Mix together sugar and cinnamon, in a small bowl.
    Mix together melted butter and vanilla in a small bowl.
  • 2
    Roll each piece of dough in a ball and roll in melted butter mixture - then in sugar mixture.
    Drop 5 balls into each muffin well , then spread center apart slightly and place a sixth ball in center. Repeat same process for each muffin well.
  • 3
    Combine any remainder sugar and butter mixtures in a small sauce pan and heat to boiling.Drizzle a little over each roll in pan. Sprinkle with colorful sprinkles.
    Bake at 350^ for 15 minutes until golden brown. Remove after 30 seconds and serve warm. Any left can be frozen.
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