pudding dessert
(1 rating)
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My mother made this dessert when I was growing up. Everyone loves it and always someone wants the recipe. My favorite is the Lemon version. You can make any flavor Instant Pudding you wish. From my family to yours! Enjoy!
(1 rating)
yield
10 -12
Ingredients For pudding dessert
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1 1/2 cflour
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1 1/2 Cubebutter
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1/2 cchopped nuts- i use walnuts
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8 ozcream cheese- softened
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1 cpowdered sugar
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1 lgcool whip-seperated in 1/2
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2 pkginstant pudding, any flavor-sm size
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3 cmilk
How To Make pudding dessert
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1Mix the first 3 ingredients together and press into a 9x13 inch baking dish. Bake at 350* for 15 minutes. Cool.
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2Mix cream cheese (softened) with the powdered sugar, add 1/2 the container of Cool Whip and spread over baked cooled layer.
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3Put in refrigerator while mixing the pudding.
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4Mix the 2 small boxes of any flavor Instant Pudding with 3 cups of milk. Pour over cream cheese layer.
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5Top with remaining Cool Whip. Store in refrigerator.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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