pistashio marshmallow dessert w/fruit

(2 ratings)
Recipe by
Mary Lee
N/W, IN

Great party salad ... you can use mandarin oranges in place of the crushed pineapple. Add crushed walnuts and/or coconut flakes if desired. For less calories use Light Cool Whip topping and sugar free pudding.

(2 ratings)
yield serving(s)
prep time 15 Min
method No-Cook or Other

Ingredients For pistashio marshmallow dessert w/fruit

  • 3 cups miniature marshmallows
  • 1 8oz container cool whip topping
  • 1 small box instant pistaschio pudding
  • 1 small can crushed pineapple-drained ( or small can mandarin oranges drianed and diced)
  • 1/2 cup maraschino cherries- cut in half
  • optional... 1/3 cup coconut flakes
  • optional... 1/4 cup chopped walnuts
  • note: if too dry add 1-2 tbs cold milk

How To Make pistashio marshmallow dessert w/fruit

  • 1
    In medium mixing/serving bowl , mix together pudding and cool whip until blended well, add crushed pineapple (or oranges), cherries and marshmallows .. stir until well blended. (if too dry add 1-2 Tbs cold milk) Keep cold until ready to serve. Stir before serving. Note: add optional walnuts and coconut flakes if desired. ( and / or )
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