pineapple cream cheese pudding dip

(2 ratings)
Recipe by
Natalie Douglass
Cleveland, OH

I had this at a tupperware party years ago. Quick and easy to prepare!

(2 ratings)

Ingredients For pineapple cream cheese pudding dip

  • 1 pkg
    cream cheese, softned
  • 1 can
    pineapple, crushed with juice
  • 1 pkg
    instant pudding, vanilla
  • 1 box
    graham crackers

How To Make pineapple cream cheese pudding dip

  • 1
    Beat cream cheese in large bowl with electric mixer until smooth.
  • 2
    Drain pineapple and reserve juice.
  • 3
    Stir in pinapple and pudding mix to cream cheese. Add pineapple juice until well blended.
  • 4
    Chill 30 minutes in refridgerator. Serve with graham crackers.

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