peachy keen custard

Ingredients For peachy keen custard

• 2 1/3 c

  bisquick mix
• 1/2 c

  milk
• 3 Tbsp

  lightly brown sugar
• 3 Tbsp

  butter or margarine, melted
• 1/2 tsp

  nutmeg
• 1 tsp

  almond extract
• 1/4 c

  finely ground almonds
• 3 Tbsp

  peach juice, reserved juice
• 16 oz

  can sliced peaches, drained reserve juice
• 1/4 c

  granulated sugar
• 1/2 tsp

  ground cinnamon
• 1/8 tsp

  nutmeg
• 3/4 c

  dairy sour cream
• 1 lg

  egg