old fashioned corn pudding

(2 ratings)
Recipe by
Mary Evans
Hollister, NC

This recipe has been used by generation after generations. As I have said I am Native American, and we love corn any way you can use it in a recipe.

(2 ratings)
yield 5 (medium servings)
prep time 15 Min
cook time 50 Min

Ingredients For old fashioned corn pudding

  • 1 can
    creamed corn
  • 1 can
    whole kernel corn
  • 1 c
    sugar (to taste)
  • 3
    eggs, whole
  • 3 Tbsp
    margarine, butter
  • 1 c
    self-rising flour
  • 1 c
    2% or whole milk

How To Make old fashioned corn pudding

  • 1
    Spray pan or dish with pam.
  • 2
    Combine all ingredients and bake @ 400 degrees F for about 50 minutes or until golden brown.
  • 3
    If you need a larger corn pudding, double each ingredient in receipt and use a larger pan.
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