no banana pudding
(1 rating)
(1 rating)
Ingredients For no banana pudding
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1(11 ounce) package butter cookies
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2 cmilk
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1(5 ounce) box instant french vanilla pudding
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1(8 ounce) package cream cheese, softened
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1(14 ounce) can sweetened condensed milk
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11 (12 ounce) container frozen whipped topping, thawed
How To Make no banana pudding
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1Line the bottom of 9 X 13 by 2-inch dish with cookies.
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2In a bowl, combine the milk and pudding mix and blend well using a handheld electric mixer.
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3Using another bowl, combine the cream cheese and condensed milk together and mix until smooth.
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4Fold the whipped topping into the cream cheese mixture.
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5Add the cream cheese mixture to the pudding mixture and stir until well blended.
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6Pour the mixture over the cookies in the dish.
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7Top with another layer of cookies.
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8Refrigerate until ready to serve.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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