mom's bread pudding

(1 rating)
Recipe by
Dawn Malone
whitwell, TN

My Mom made this for us when we were kids..It's one of my favorite things she makes us..

(1 rating)
prep time 10 Min
cook time 25 Min

Ingredients For mom's bread pudding

  • 1/2
    loaf of white bread
  • 1/2
    loaf cinnamon bread
  • 2 c
    milk, scalded
  • 2
    eggs
  • 3/4 c
    sugar
  • 1 tsp
    vanilla extract
  • 1 tsp
    lemon extract
  • 1 pinch
    salt

How To Make mom's bread pudding

  • 1
    butter baking dish. scald milk then add vanilla and lemon extracts,sugar,salt, then add lightly beaten eggs. tear breads up and put into buttered dish then pour milk mixture over bread. you can add raisins and more cinnamon if desired.
  • 2
    bake at 350 degrees till golden brown.
  • 3
    sauce: 1 cup sugar, 1/2 cup water, 2 tsp butter, 1tsp lemon extract. mix all ingredients in a sauce pan till it boils then pour over bread pudding..i pour extra sauce over mine when on the plate..

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